{"id":5444,"date":"2024-08-23T11:31:36","date_gmt":"2024-08-23T10:31:36","guid":{"rendered":"https:\/\/www.esarom.com\/blog\/?page_id=5444"},"modified":"2025-08-18T11:06:47","modified_gmt":"2025-08-18T10:06:47","slug":"flavour-innovations","status":"publish","type":"page","link":"https:\/\/www.esarom.com\/blog\/flavour-innovations\/","title":{"rendered":"ConfectioneryNews Ad Sept 24 – Flavour Innovations"},"content":{"rendered":"\t\t
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INNOVATIVE DESSERT FLAVOURS<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Cheesecake, Pannacotta or Creme Brulee: Delight consumers
with innovative Dessert Flavours and create a unique sensory experience!<\/b><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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<\/p>\n

Enhance your product’s sensory profile with an exciting dessert flavour \u2013 and capture people\u2019s attention with your unique confection.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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\"Strawberry
Strawberry & cream<\/figcaption><\/figure><\/div>
\"Lemon
Lemon cake<\/figcaption><\/figure><\/div>
\"Raspberry
Raspberry cheesecake<\/figcaption><\/figure><\/div>
\"Cr\u00e8me
Cr\u00e8me Br\u00fbl\u00e9e<\/figcaption><\/figure><\/div>
\"Panna
Panna cotta<\/figcaption><\/figure><\/div>
\"Apple
Apple Pie<\/figcaption><\/figure><\/div>\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t
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\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tCONTACT US<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Enhance your product with unique dessert flavours<\/b><\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Consumer’s are looking for more than just a sweet impression. They want to be excited and surprised with sweets that take their senses on a unparalled journey.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"esarom\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Partner with esarom and impress with tasty confection that goes beyond any expectation.<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tCONTACT US<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Go to our website: www.esarom.com<\/a>
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Let's meet at ProSweets!<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Visit our booth at ProSweets in Germany and try esarom’s latest confectionery concepts: <\/span>Save the date: 2 \u2013 5 Feb, 2025<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\"Let's\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

INNOVATIVE DESSERT FLAVOURS Cheesecake, Pannacotta or Creme Brulee: Delight consumerswith innovative Dessert Flavours and create a unique sensory experience! Enhance […]<\/p>\n","protected":false},"author":1,"featured_media":3812,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-5444","page","type-page","status-publish","has-post-thumbnail","hentry"],"yoast_head":"\nConfectioneryNews Ad Sept 24 - Flavour Innovations -<\/title>\n<meta name=\"description\" content=\"Promising ideas for your business of tomorrow. Trends in market-oriented recipes to the point. Classics with a trendy twist. 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